Ditapis dengan
RESHAPING FOOD SYSTEMS TO IMPROVE NUTRITION AND HEALTH IN THE EASTERN MEDITER…
This detailed and comprehensive study examines nutrition and health in the World Health Organization (WHO) Eastern Mediterranean Region, presenting the six game-changing food systems actions proposed by the WHO and the progress of their implementation in the region. The WHO Eastern Mediterranean Region is a particularly complex place to study: an area of economic contrasts with changing diet…
- Edisi
- -
- ISBN/ISSN
- 9781800648654
- Deskripsi Fisik
- xxii, 294p.: ill.
- Judul Seri
- -
- No. Panggil
- 612.3 RES r
INDIAN AGRICULTURE TOWARDS 2030 :PATHWAYS FOR ENHANCING FARMERS' INCOME, NUTR…
This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten…
- Edisi
- -
- ISBN/ISSN
- 9789811907630
- Deskripsi Fisik
- XV, 311
- Judul Seri
- -
- No. Panggil
- 338.1854 Ind
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah